Services and prices

  • Licensing of BioCC owned bacterial strains for food and animal feed;
  • clinical trials for testing possible functional properties of products from two aspects: safety and action mechanisms (lipid metabolism, inflammation, immune response, oxidative stress, liver markers, vascular health, metabolomics etc.);
  • determination of  fatty acids in food matrix;
  • determination of milk coagulation properties and  rheological properties of dairy products;
  • determination the quality of milk and dairy products;
  • evaluation  of  silage quality.


  • Advisory services for milk and dairy producers (feeding, hygiene, quality etc.);
  • recommendations concerning  food, nutrients and nutrition;
  • advice concerning in the food value chain (from farm to fork);
  • recommendations in food- and feed microbiology.

Price-lists, delivery orders


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